Andrew Rea (Binging with Babish)
Andrew Rea is the creator, producer, and host of the popular YouTube cooking series Binging with Babish, now known as the Babish Culinary Universe. His channel is one of the most subscribed-to food-related channels on the platform, with over 10 million subscribers.
Rea began his YouTube journey in 2017, when he created his channel and began to share his recipes and cooking techniques with his growing audience. His content quickly gained traction and his channel began to grow. In 2020, he released the first Binging with Babish cookbook. The book featured a foreword by Jon Favreau and became a New York Times Best Seller.
In 2022, he launched his own line of Babish-branded cookware. Rea’s content has also been featured in a variety of publications, including The New York Times, The Wall Street Journal, and The Washington Post. He has collaborated with other media personalities and celebrity chefs such as Kenji Lopez-Alt and Sean Evans of Hot Ones.