Chefs are known for their amazing culinary skills, but what you may not know is that many of them have equally amazing pets. In fact, many chefs consider their pets to be their muse. So next time you’re dining out and see a chef walking around with his pet dog by his side, don’t be surprised – it’s calling the shots in the kitchen!
29 Results Found.
Emeril Lagasse Pets
Emeril Lagasse is an American celebrity chef, media personality, author, restauranteur, and reality TV star. Best known for his expertise in Creole and Cajun cuisine, Lagasse has elevated traditional Southern flavors to new heights with his bold and dynamic approach to cooking. His passion for food and dedication to his craft has solidified his status as a culinary icon.
Daniel Boulud Pets
Daniel Boulud is a French chef and restaurateur who has made a significant impact on the culinary world. He has earned numerous accolades throughout his illustrious career, including Michelin stars and James Beard Foundation awards, and has collaborated with some of the world’s most prominent chefs and celebrities. His impressive culinary skills, coupled with his passion for food and dedication to using the freshest ingredients, have earned him a reputation as one of the most celebrated chefs of our time.
Giada De Laurentiis Pets
Giada De Laurentiis is a renowned chef, television personality, and author best known for her Italian-inspired cuisine and her popular cooking shows on Food Network, such as “Giada at Home,” “Giada’s Weekend Getaways,” and “Giada Entertains.” With over 20 years of experience in the food industry, Giada has won numerous awards and has written several bestselling cookbooks, including “Giada’s Italy” and “Everyday Italian.” She has also cooked alongside famous chefs such as Bobby Flay, Emeril Lagasse, and Rachael Ray on various Food Network shows.
Marcus Samuelsson Pets
Marcus Samuelsson is a highly acclaimed chef and restaurateur who has achieved international success with his innovative approach to cooking and his dedication to using locally sourced, sustainable ingredients. With a career that spans over three decades, Samuelsson has become one of the most influential figures in the culinary world. One of Samuelsson’s early positions started as an Executive Chef of Aquavit in New York City, where he earned a coveted three-star review from The New York Times and helped to establish the restaurant as one of the top culinary destinations in the city.
Gavin Kaysen Pets
Gavin Kaysen is a renowned chef who has made a name for himself in the culinary world with his innovative approach to cooking and his commitment to using the freshest and most sustainable ingredients. With a career that has spanned decades and taken him all over the world, Kaysen has become one of the most respected and influential figures in the industry. One of Kaysen’s breakout roles was his work as the Executive Chef of Cafe Boulud in New York City, where he earned a coveted Michelin star and helped to establish the restaurant as one of the top culinary destinations in the city.
Justin Sutherland Pets
Justin Sutherland is an American chef, restaurateur, and television personality based in St. Paul, Minnesota. He is widely known for his breakout roles on popular culinary shows such as “Iron Chef America,” “Top Chef,” and “Chopped.”
David Chang Pets
David Chang is a chef, restaurateur, and television personality best known for his award-winning Momofuku restaurant group. Born and raised in Virginia, Chang developed an early passion for food and cooking, leading him to attend the French Culinary Institute in New York City. After graduating, Chang worked in a number of high-end restaurants, including Tom Colicchio’s Craft and Jean-Georges Vongerichten’s Mercer Kitchen.
Rachael Ray Pets
Chef Rachael Ray is an American television personality, businesswoman, and celebrity chef. Her career began in 1995 when she worked in the candy department of a local grocery store. Soon, she worked her way up to a position as a buyer and was offered the opportunity to teach a course on the principles of cooking at a local store.
Kenji López-Alt Pets
J. Kenji López-Alt is an award-winning chef, food writer, and restaurateur. He is best known for his expertise in modernizing classic American and Asian cuisine, as well as for his work as the Managing Culinary Director of Serious Eats.
Andrew Rea (Binging with Babish) Pets
Andrew Rea is the creator, producer, and host of the popular YouTube cooking series Binging with Babish, now known as the Babish Culinary Universe. His channel is one of the most subscribed-to food-related channels on the platform, with over 10 million subscribers. Rea began his YouTube journey in 2017, when he created his channel and began to share his recipes and cooking techniques with his growing audience.